Green Bulk Brine
Elevate your meals with our Lacto-Fermented Veggies, a vibrant medley of nature’s finest! Crafted with care using organic green cabbage, carrots, kale, and pea microgreens, each jar is brimming with flavor, crunch, and gut-friendly probiotics. Fermented using ancient sea salt and in pure reverse osmosis water, this nutrient-rich mix is the perfect balance of tangy and savory goodness.
Whether you’re looking to boost your digestion, add a pop of flavor to your dishes, or snack on something wholesome, these veggies are your go-to. Handcrafted using traditional fermentation techniques, they are free from preservatives, vinegar, and artificial ingredients—just pure, living food from our kitchen to yours.
Why You’ll Love It:
Crafted in Fort Collins, Colorado
Made with organic and local ingredients from regenerative farms
Naturally fermented for rich probiotics and flavor
Vegan, gluten-free, and preservative-free
Made using Reverse-Osmosis Water
Salt = Ancient Sea Salt
Perfect as a side dish, salad topping, or snack
Bring the taste of nature’s bounty to your table with this nutrient-dense and delicious fermented veggie mix!
Ingredients: Green Cabbage*, Carrot*, Kale*, Pea Microgreens*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic
Elevate your meals with our Lacto-Fermented Veggies, a vibrant medley of nature’s finest! Crafted with care using organic green cabbage, carrots, kale, and pea microgreens, each jar is brimming with flavor, crunch, and gut-friendly probiotics. Fermented using ancient sea salt and in pure reverse osmosis water, this nutrient-rich mix is the perfect balance of tangy and savory goodness.
Whether you’re looking to boost your digestion, add a pop of flavor to your dishes, or snack on something wholesome, these veggies are your go-to. Handcrafted using traditional fermentation techniques, they are free from preservatives, vinegar, and artificial ingredients—just pure, living food from our kitchen to yours.
Why You’ll Love It:
Crafted in Fort Collins, Colorado
Made with organic and local ingredients from regenerative farms
Naturally fermented for rich probiotics and flavor
Vegan, gluten-free, and preservative-free
Made using Reverse-Osmosis Water
Salt = Ancient Sea Salt
Perfect as a side dish, salad topping, or snack
Bring the taste of nature’s bounty to your table with this nutrient-dense and delicious fermented veggie mix!
Ingredients: Green Cabbage*, Carrot*, Kale*, Pea Microgreens*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic
Elevate your meals with our Lacto-Fermented Veggies, a vibrant medley of nature’s finest! Crafted with care using organic green cabbage, carrots, kale, and pea microgreens, each jar is brimming with flavor, crunch, and gut-friendly probiotics. Fermented using ancient sea salt and in pure reverse osmosis water, this nutrient-rich mix is the perfect balance of tangy and savory goodness.
Whether you’re looking to boost your digestion, add a pop of flavor to your dishes, or snack on something wholesome, these veggies are your go-to. Handcrafted using traditional fermentation techniques, they are free from preservatives, vinegar, and artificial ingredients—just pure, living food from our kitchen to yours.
Why You’ll Love It:
Crafted in Fort Collins, Colorado
Made with organic and local ingredients from regenerative farms
Naturally fermented for rich probiotics and flavor
Vegan, gluten-free, and preservative-free
Made using Reverse-Osmosis Water
Salt = Ancient Sea Salt
Perfect as a side dish, salad topping, or snack
Bring the taste of nature’s bounty to your table with this nutrient-dense and delicious fermented veggie mix!
Ingredients: Green Cabbage*, Carrot*, Kale*, Pea Microgreens*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic
