The small-batches keep rolling in and this one’s special. Brett and Vanita with Switch Gears Farm have spent 5 seasons working on their custom, hybrid radish. With dark skin, insides that look like watermelon, and a spicy/funky taste; I knew instantly that we had to get our hands on some.
Ingredients: Black Spanish Grex Radish*, Red Radish*, Celeriac*, Garlic*, Habanero*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic
Radishes from Switch Gears, Celeriac from Crooked Roots, Garlic from Native Hill, and Habanero from Unsung Family Farm.
Rich in probiotics, antioxidants, and essential vitamins, this fermented medley supports digestion, immunity, and overall wellness—crafted the traditional way, with no vinegar or preservatives. Enjoy it as a crunchy side, mix it into grain bowls, or use it to elevate your favorite tacos and sandwiches.
Every jar reflects our commitment to regenerative farming, sustainable food, and the art of fermentation. Taste the difference of real, living food—vibrant, nourishing, and packed with pure, natural goodness!
Key Features:
Crafted in Fort Collins, Colorado
Made with organic and local ingredients from regenerative farms
Naturally fermented for optimal probiotic benefits
Vegan, gluten-free, and preservative-free
Made using Reverse-Osmosis Water
Salt = Ancient Sea Salt
Perfect for snacking, salads, and charcuterie
Ingredients: Cabbage*, Turnip*, Radicchio*, Onion*, Broccoli Microgreens*, Blue Spirulina*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic
The small-batches keep rolling in and this one’s special. Brett and Vanita with Switch Gears Farm have spent 5 seasons working on their custom, hybrid radish. With dark skin, insides that look like watermelon, and a spicy/funky taste; I knew instantly that we had to get our hands on some.
Ingredients: Black Spanish Grex Radish*, Red Radish*, Celeriac*, Garlic*, Habanero*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic
Radishes from Switch Gears, Celeriac from Crooked Roots, Garlic from Native Hill, and Habanero from Unsung Family Farm.
Rich in probiotics, antioxidants, and essential vitamins, this fermented medley supports digestion, immunity, and overall wellness—crafted the traditional way, with no vinegar or preservatives. Enjoy it as a crunchy side, mix it into grain bowls, or use it to elevate your favorite tacos and sandwiches.
Every jar reflects our commitment to regenerative farming, sustainable food, and the art of fermentation. Taste the difference of real, living food—vibrant, nourishing, and packed with pure, natural goodness!
Key Features:
Crafted in Fort Collins, Colorado
Made with organic and local ingredients from regenerative farms
Naturally fermented for optimal probiotic benefits
Vegan, gluten-free, and preservative-free
Made using Reverse-Osmosis Water
Salt = Ancient Sea Salt
Perfect for snacking, salads, and charcuterie
Ingredients: Cabbage*, Turnip*, Radicchio*, Onion*, Broccoli Microgreens*, Blue Spirulina*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic
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